Med. praxi. 2011;8(7):337-338

Enteral and parenteral nutrition in patients with inflammatory bowel disease

MUDr.Mgr.Drahomíra Vrzalová, MUDr.Michal Konečný, Ph.D., prof.MUDr.Jiří Ehrmann, CSc.
II. interní klinika gastroenterologická a hepatologická, FN Olomouc

Nutritional disorders are a concomitant phenomenon in patients with inflammatory bowel disease. Dietary measures and administration

of various forms of enteral and parenteral nutrition are an integral part of treatment for Crohn‘s disease and ulcerative colitis in both

the hospital and home setting.

Keywords: Crohn‘s disease, ulcerative colitis, malnutrition, enteral nutrition, parenteral nutrition

Published: August 1, 2011  Show citation

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Vrzalová D, Konečný M, Ehrmann J. Enteral and parenteral nutrition in patients with inflammatory bowel disease. Med. praxi. 2011;8(7):337-338.
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    References

    1. ESPEN - Guidelines on adult enteral nutrition. Clinical Nutrition 2006; 25: 177-360. Go to PubMed...
    2. ESPEN - Guidelines on parenteral nutrition: Gastroenterology. Clinical Nutrition 2000; 28: 359-479.
    3. Kohout P, a kol. Výživa u pacientů s idiopatickými střevními záněty. Maxdorf, 2004.
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    5. Sobotka L. Basics in clinical nutrition. Praha, 2004.
    6. Zadák Z. Výživa v intenzivní péči. Grada.

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